About Soylent
Soylent is a pioneer in food technology, producing delicious, functional foods with complete nutrition that are good for the body and the planet. In 2013, our founders developed the first iteration in their kitchen after recognizing the need for a simpler, more efficient food source. The company has grown to become both a disruptor and a driver in the Food Tech world. Soylent is on a mission to provide complete, sustainable nutrition that is accessible, appealing, and affordable to all; and its line of products is engineered from the ground up to provide the vitamins, minerals, fats, carbohydrates, and protein that the body needs - all in convenient packages. The company is headquartered in Los Angeles, California.
Company details
Funding
Total raised
$74.5M
Last stage
Series B
Investors
Founders
Rob Rhinehart
Software engineer and entrepreneur from Atlanta, GA. Founded Soylent in 2013 after experimenting with meal replacement formulas. Stepped down as CEO in 2017.
John Coogan
Entrepreneur focused on the technology side of consumer packaged goods. Served as CTO of Soylent from 2013 to 2017. Based in Los Angeles.
Matt Cauble
Co-founded Soylent in 2013 alongside Rob Rhinehart, John Coogan, and David Renteln. Previously co-founded Level RF with Rhinehart.
What happens next.
No applications, no recruiter spam. Just the intro.
Confirm the fit
A few questions to make sure this role is the right shape for you. Two minutes.
I pitch you to the company
I write the intro, send it to the founder, and handle the back-and-forth.
A meeting lands on your calendar
If they’re a yes, I book the chat. You show up — that’s the whole job-hunt.