yhangry
Marketplace for private chefs
About yhangry
Marketplace for private chefs
Open positions (2)
Company details
Funding
Total raised
$1.5M
Last stage
Series A
Investors
Founders
Heinin Zhang
I'm the Co-founder and Co-CEO of yhangry. I grew up in Germany and China and I studied Philosophy and Economics at the London School of Economics, before starting my career on the trading floor at Goldman Sachs. I'm a big foodie and wine-lover but always too busy to cook for my friends, hence yhangry to the rescue. In my free time, I compete my horse in eventing.
LinkedIn
Siddhi Mittal
I'm the Co-Founder and Co CEO of yhangry. I grew up in India, studied Computer Science (Artificial Intelligence) @ Columbia University in New York, and love to solve real-life problems using technology. Before yhangry, I was a credit trader for over six years, running over $700m of credit risk (across mortgages and financial credit). I'm also a (competitive) Bollywood dancer and a major coffee addict that brews her own barista coffee.
LinkedInWhat happens next.
No applications, no recruiter spam. Just the intro.
Confirm the fit
A few questions to make sure this role is the right shape for you. Two minutes.
I pitch you to the company
I write the intro, send it to the founder, and handle the back-and-forth.
A meeting lands on your calendar
If they’re a yes, I book the chat. You show up — that’s the whole job-hunt.